Green Coriander (Hara Dhaniya

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The vitamins, minerals, and antioxidants in coriander provide significant health benefits. Coriander leaves and seeds are full of vitamin K, which plays an important role in helping your blood clot. Coriander is an herb that’s commonly used to flavor international dishes.

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Nutrition Facts & Benefits :

Contains Folic acid, Vitamin C, Vitamin K, .Potassium and Vitamin K aids digestion. Folic acid and Vitamin C act as a powerful antioxidants and also helps formation of collagen that is responsible for skin and hair health

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Additional information


100gm, 250gm, 500gm, 1Kg